The Westside's Grain Mecca
11-05-15
The Westside's Grain Mecca

Lodge Bread, which comes from San Francisco-trained bakers Alex Phaneuf and Or Amsalem, officially opened with a slew of wild-fermented, house-baked breads in Culver City along Washington Blvd.  Visit www.lodgebread.com for a list of goods.

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